Simple Way to Best Rum Punch Recipe

Soursop Punch

Stir to combine and pour into glasses with ice.

Recipe Summary Soursop Punch

One of my favorite beverages when I was a little girl was made with the soursop fruit. You can use either white or brown sugar for this punch.

Ingredients | Best Rum Punch Recipe

1 soursop fruit, peeled and cut into chunks

1 ½ cups milk, or to taste

2 tablespoons white sugar, or to taste

2 teaspoons vanilla extract

½ teaspoon ground cinnamon

¼ teaspoon ground nutmeg

Directions

Info | Best Rum Punch Recipe

prep: 15 mins additional: 30 mins total: 45 mins Servings: 1 Yield: 1 serving

TAG : Soursop Punch

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