Recipe of Buttercream Frosting Can

Peppermint Buttercream Frosting

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Recipe Summary Peppermint Buttercream Frosting

An easy, mint-flavored frosting. You can substitute 4 to 6 tablespoons creme de menthe syrup for the peppermint extract and milk, if desired.

Ingredients | Buttercream Frosting Can

½ cup butter, at room temperature

3 ½ cups confectioners' sugar

3 tablespoons milk

½ teaspoon peppermint extract

1 dash green or red food coloring

Directions

Beat butter in a bowl with an electric mixer on low speed until smooth and creamy; gradually add confectioners' sugar and milk and beat until smooth. Add peppermint extract and food coloring and beat on high speed until fluffy.

Info | Buttercream Frosting Can

prep: 5 mins total: 5 mins Servings: 24 Yield: 3 cups

TAG : Peppermint Buttercream Frosting

Dessert Recipes, Frostings and Icings, Buttercream,

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